Weekly suggestions

Discover what the chef cooked for you!

Weekly suggestions

The menu this week...

The menu this week...

Monday, September 16th
The Restaurant remains open on this holiday with its seasonal menu.

Tuesday, September 17th

Fillet of sea bass

Steamed potato with flat parsley and roasted zucchini

Wednesday, September 18th

Yellow corn chicken supreme with vanilla

Creamy morel risotto with morels

Thursday, September 19th

Sliced veal with two lemons

Creamy raisin polenta

Friday, September 20th

Arugula salad with fresh figs

Dried meat with fresh goat cheese

Lunch: 12 pm – 2 pm / Dinner: 7 pm – 10 pm
Daily specials Sfr 25.-
Starter + main course or main course + dessert CHF 30.- / Starter + main course + dessert CHF 35.-
Parking & Free Wi-Fi