Weekly menu

Discover what the chef cooked for you!

Weekly menu

The menu this week...

The menu this week...

Monday January 14th
Papet Vaudois

Tuesday January 15th
Souris d’agneau confite au jus brun et miel épicé

Wednesday January 16th
Risotto au Bleuchâtel et jambon cru

Thursday January 17th
Onglet de bœuf sauté et beurre marchand de vin

Friday January 18th
Panaché de saumon et lieu noir sauvages au beurre blanc

Lunch: 12 pm – 2 pm / Dinner: 7 pm – 10 pm
Daily specials Sfr 25.-
Parking & Wi-Fi